What is the best sandwich? Is it something simple, or do you prefer something more involved? The sandwich project’s aim is to collect the world’s favourite fillings between two pieces of bread.
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The Bacon Taste Explosion • Salami special • Moroccan Mayhem • Special Tuna Cheese Melt • The Leafer • Grilled provolone • Montreal smoked Meat • Dad's special mash sandwich • Marmites' angel • Sausage and BBQ Mayo • Egg and anchovy supreme • The sunday morning • Rejuvinator • Amstelveen • Tuna mayonnaise with apple • Cheese and humous and rocket and stuff • Cottage cheese and peanut butter • Asian Turkey Burger • PC Sandwich • Chicken finger sandwich with bacon and blue cheese mayo.
How do you cut your sandwiches?
Mayonnaise: your view
Who made the best sandwich you’ve ever eaten?
Once I’ve chosen my sandwich bread, I
Made by Fredde
(I make this myself)
Rated (0 votes)
What’s in it? Layer slices of hard-boiled egg on lightly buttered bread, cover with small dobs of anchovy paste. Sprinkle on black pepper to taste, then add the other slice of lightly buttered bread.
What should we know? Easy on the anchovy paste - it can be a bit salty. If you're in need of some vegetables, put a leaf of iceberg lettuce in.
Bread Type? Fresh whole grain